My favourite soup of the moment:
- 1 cauliflower
- 2 broccolis (cut them into small dices)
- 1 carrot
- 2 large potatoes
- 1 parsnip
- 2 table spoons of olive oil
- 4 table spoons of double cream
- 4 garlic cloves
Boil cauliflower, carrot, parsnip, potatoes, garlic for 30 min. Boil the broccolis separately for 7-8min. Add the broccoli cubes to the other pan.
Add some olive oil, double cream, salt and black pepper.
